It's time for passover. As a family of heathens, we rarely celebrate. But as new owners of a car (see previous posting about the Leer of Green-ils) there really is no excuse to dissent: we can easily hop in the set of hybrid wheels and head to the in laws, who are doing all the work for the first night's feast. That said, the boys and I won't be eating the classic dishes made with poultry, eggs and dairy. We'll likely gorge on veggie burgers, then try this recipe for a vegan, grain-free desert from fellow tribe member, upper wst side mommy blogger Upper West Side Mom.
her recipe for Grain-Free Apple Crisp sounds delish and looks like a quick recipe. I'll let you know how it turns out!
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